Below are recordings of past Berkeley Food Institute events.
For 2015 Edible Education 101 video recordings click here.
The Challenge of Making Good Food Affordable
California Food Systems in a Time of Change: Budget Reductions, Drought, and Food Insecurity
Soda Politics Book Launch: An Evening with Marion Nestle
Seed Grant Forum: A Report Back on Multidisciplinary Action-Oriented Research
Fostering Resilience and Health of Food Systems in the Face of Drought
Cultivating Justice in Food Systems: People, Power and Policy
Innovative Business Models in Food Systems
What’s the Buzz About?: A Conversation about Bee Declines, Impacts on Our Food System and What You Can Do about It
Sustainable Livestock Innovations and Impacts
2014 Growing Green Awards
Labor and Health: Working Toward a Healthier Food Chain
Open Access: Rethinking Resource Access in the Food System
Beyond Pesticides: Can We Shift to a Pesticide-Free Agriculture?
The Horace M. Albright Lecture: What’s Next for the Food Movement?: A Conversation with Kathleen Merrigan and Michael Pollan
The Right to Food: Reshaping Policies for Development & Public Health
Adapting to Climate Change: Farmers at the Frontline
Berkeley Food Institute Inaugural Symposium