December 7, 2017
By Jezra Thompson Jezra Thompson is Program Supervisor of the Berkeley Public School Gardening & Cooking Program. The Berkeley Food Institute connects those seeking degrees and professions in our food system with those... READ MORE
November 28, 2017
By Charlie James Charlie is a graduating senior of the Food Systems minor and the Haas School of Business. For my final semester I decided to study abroad in Japan, where my mother was born and raised, to learn the language... READ MORE
November 14, 2017
By Julieth H. Ortiz Julieth H. Ortiz is a Dual Master’s Student, City Planning and Environmental Planning-Landscape Architecture, and a 2017 Berkeley Food Institute Community Engagement and Leadership Fellow. The local... READ MORE
October 25, 2017
By the Asian American Pacific Islander Health Research Group Postpartum Nutrition Folklore Project Khanh Hoa Thi Nguyen Former AAPIRHG Student Coordinator, Kristine Nguyen, Project Fundraising Volunteer and Marilyn Wong, MD,... READ MORE
