Social sustainability, farm labor and organic agriculture: Findings from an exploratory analysis
Authors:
Aimee Shreck, Christy Getz, Gail Feenstra
Tags:
California, certification, farmworkers, labor, organic and sustainable agriculture
Journal:
Agriculture and Human Values
Year Published:
2006
Policy Summary
This paper explores what “sustainability” means in the context of sustainable and organic agriculture, and presents research with implications for including farmworkers rights and conditions into USDA National Organic Program Certifications.
