Skip to content
Berkeley Food Institute UC Berkeley
  • Blog
  • Events
  • Contact Us
  • Press
  • Support Us
  • About Us
    • Team
    • Our Story
    • Centers
    • Affiliated Faculty and Staff
    • Executive Committee
    • Advisory Council
    • Student Staff
    • Partner Schools
    • Supporters
    • Annual Reports
  • Mission
    • Urban and Rural Agroecology
    • Fair and Healthy Jobs
    • Good Food Access
    • Racial Equity
  • Programs
    • Community Engagement and Education
    • Policy
    • Research
  • Resources
    • BFI in the Media
    • Blog
    • UC Berkeley Foodscape Map
    • Campus Gardens
    • Basic Needs Security
    • Hungry for Change
    • Just Food Podcast
    • Food@Berkeley
    • The Berkeley Potluck
    • Mark Bittman: California Matters
    • Sustainable and Just Catering
    • Farmland Monitoring Project
  • For Students
    • Jobs and Resources
    • Funding for Student-run Events
    • Food@Berkeley
    • Food Systems Courses
    • Food Systems Minor
    • Graduate Certificate in Food Systems
    • Student Groups

2018

Addressing Agricultural Nitrogen Losses In A Changing Climate

May 17, 2019

READ THE FULL STORY HERE

Indicators of Land Insecurity for Urban Farms: Institutional Affiliation, Investment, and Location

November 28, 2018

READ THE FULL STORY HERE

Does Urban Agriculture Improve Food Security? Examining the Nexus of Food Access and Distribution of Urban Produced Foods in the United States: A Systematic Review

November 28, 2018

READ THE FULL STORY HERE

Thinking inside and outside the box: local and national considerations of the Food Distribution Program on Indian Reservations (FDPIR)

November 28, 2018

READ THE FULL STORY HERE

Posts navigation

1 2 Older posts »
  • Tags
  • Affiliated Faculty and Staff
  • See archive of affiliated faculty and staff in the news here.

  • Ann Thrupp
  • Announcement
  • Berkeley Food Institute
  • See archive of BFI in the news here.

  • Center for Diversified Farming Systems
  • See archive of CDFS in the news here.

  • Event

B engaged!

Sign Up for Our Newsletter and Stay In Touch!

  • Hidden
  • Hidden
  • Hidden
  • This field is for validation purposes and should be left unchanged.

Looking for past Newsletters?

  • News and Events Archive
  • Food Systems Opportunities
Berkeley Food Institute Logo

Berkeley Food Institute
University of California, Berkeley
50 University Hall, MC#3102
Berkeley, CA 94720-3102

foodinstitute@berkeley.edu

510-529-1533

  • About Us
  • Mission
  • Programs
  • Resources
  • For Students
  • Blog
  • Calendar
  • Accessibility
  • Nondiscrimination
SUPPORT US

FOLLOW US

Facebook Twitter Instagram LinkedIn Youtube

Contact Us

UC Berkeley Logo
© 2023 The Regents of the University of California. All Rights Reserved. Website by Computer Courage.

We recognize that the University of California at Berkeley sits on the territory of Huichin, the ancestral and unceded land of the Chochenyo Ohlone, the successors of the historic and sovereign Verona Band of Alameda County. We recognize that every member of the Berkeley community has, and continues to benefit from the use and occupation of this land, since UC Berkeley’s founding in 1868. By offering this Land Acknowledgement, we affirm Indigenous sovereignty and our pledge to work to hold our university and ourselves more accountable to the needs of American Indian and Indigenous peoples. Adapted from UC Berkeley Native American Student Development.

Thank you for signing up! Help us to better serve your interests by providing more information below:

  • Hidden