Chair: David Ackerly
Dean, Rausser College of Natural Resources; Professor, Integrative Biology
Who We Are
The Executive Committee is a UC Berkeley campus-based body of individuals who provide oversight, advice, guidance, and support to our team. The Executive Committee plays an integral role in steering the general direction, strategies, and programs of the Berkeley Food Institute.
Dean, Rausser College of Natural Resources; Professor, Integrative Biology
Associate Professor of City and Regional Planning, College of Environmental Design
Associate Professor, Environmental Science, Policy, and Management, Rausser College of Natural Resources
Class of 1941 Monroe Deutsch Professor, Political Science and Public Policy, Goldman School of Public Policy
Professor of Visual Journalism, Graduate School of Journalism
Dean, Berkeley School of Law; Jesse H. Choper Distinguished Professor of Law
William W. Wurster Dean, College of Environmental Design; Professor of Architecture and Urban Design
Director, Student Environmental Resource Center
Director, Global Justice Program, Othering & Belonging Institute
Co-founder, E2; Co-founder and Former EVP, Sybase; Chairman, NRDC Action Fund; Advisory Board, Goldman School of Public Policy
Dean, School of Public Health
Undergraduate Student Representative, UC Global Food Initiative Fellow
Cooperative Extension Specialist, Nutritional Sciences and Toxicology
Assistant Dean, Development and Public Information, Rausser College of Natural Resources
Graduate Student Representative
Faculty Co-Chair at Berkeley Haas Center for Responsible Business, Continuing Professional Faculty, Haas School of Business
Assistant Dean for External Relations and Development, Goldman School of Public Policy
Associate Cooperative Extension Specialist, Environmental Science, Policy, and Management, Rausser College of Natural Resources
Dean, Goldman School of Public Policy; Professor of Public Policy