New Just Food Episode: CalFresh on Campus

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Read Our New Annual Report

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New Research Report: Growing Organic, State by State

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Food@Berkeley Video

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Cultivating Diversity, Justice, Resilience & Health

Latest News

Data, Food, and Cities: What’s the Connection? Let Richmond tell you

November 14, 2017

Berkeley News: Fundraiser, Contests, Workshops Mark Hunger and Homelessness Awareness Week

November 14, 2017

UC Berkeley College of Natural Resources: Student Spotlight: Laura Driscoll

November 9, 2017

Spring 2018 Campus Food Equity and Inclusion Policy Fellow

November 7, 2017
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Hunger and Homelessness Awareness Week

Daily Events Monday 11/13–Friday 11/17

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Venn Diagram: Good Food Access - Agroecology - Fair and Healthy Jobs

Our Mission

The Berkeley Food Institute seeks to transform food systems to expand access to healthy, affordable food and promote sustainable and equitable food production. We empower new leaders with the capacity to cultivate diverse, just, resilient, and healthy food systems.