Ways to Stay in Touch with BFI during Social Distancing

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From BFI's Kid Food event featuring Bettina Elias Siegel. Photo by Jonathan Fong.

Shaking Up UC Berkeley's Beverage Service

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Photo by Jacob Shea.

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Cultivating Diversity, Justice, Resilience & Health

Latest News

Higher Sugar-Sweetened Beverage Retail Prices After Excise Taxes in Oakland and San Francisco

The Guardian: Meat-free future? Coronavirus exposes America’s fragile food system

Berkeley Staff Assembly: Staff Basic Needs Working Group

Berkeley Food Institute and Alt.Meat Lab Share Tasty Bean Recipes and Their Environmental Impact

Food Access and Assistance

All members of the UC Berkeley community in need of support maintaining safe and stable access to food and other resources during COVID-19 can refer to this living document from the UC Berkeley Basic Needs Center.

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Our Mission

The Berkeley Food Institute strives to transform food systems to expand access to healthy, affordable food and promote sustainable and equitable food production. We empower new leaders with the capacity to cultivate diverse, just, resilient, and healthy food systems.