Changing the Menu: California’s Historic Break Up with Ultra-Processed Foods Starts in Schools
California’s Historic Break Up with Ultra-Processed Foods Starts in Schools
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Introducing BFI’s Communications Program Manager, Malaika Murphy-Sierra
Malaika joins BFI with experience leading communications and storytelling across higher education, nonprofit, and mission-driven organizations.
USDA Delays Rule to Regulate Deceptive Payment Terms for Poultry Growers
When a Grocery Store Closes, Who Decides What Comes Next?
Unlawfully Restrictive Covenants: Grocery Stores and Supermarkets Act (AB 1857), a bill moving through the California legislature, could change the answer to that question.
Interview: Professor Hilary Hoynes Discusses Social Safety Nets and the Future of SNAP
A discussion on Social Safety Nets and the Future of SNAP
Interview: BFI Project Scientist Federico Castillo Bridges Research and Policy Action
Bridges Research and Policy Action